Ingredients

Place following in blender.3 Tomatillos, peel and cut in 1/4 Juice of ½ lime½ cup buttermilk½ cup mayo½ cup sour cream1 pkg. Dry ranch buttermilk dressing1 cup fresh chopped cilantro6 green onions with ends2 cloves crushed garlic3 tsp. Sugar1 Jalapeno sliced thin and add to tasteMix really good and refrigerate 1 hour