Bombshell Brownies
Category: Dessert             Servings:


1 1/2 cup flour
2 cups sugar
4 eggs
5 TBSP cocoa
1/2 tsp salt
1 cup oil
1 cup chopped pecans

1/2 cup butter
6 TBSP milk
4 TBSP cocoa
1 box powdered sugar
1 TBSP vanilla
1 cup chopped pecans


Mix all of the ingredients together and pour into a greased 9x13 pan. Bake at 350 for 35 min. When you take the brownies out, start the frosting.
In a pan melt the butter, milk and cocoa. Bring to a gentle boil while whisking constantly and let roll for 1-2 minutes. Then add powdered sugar, vanilla and pecans. Mix together and spread over warm brownies.
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