Smore Cupcake (graham cracker bottom)
Category: Dessert             Servings:

Ingredients

1 1/2 cups graham cracker crumbs (from about 20 squares)
1/4 cup sugar
1/3 cup unsalted butter, melted

Instructions

Place graham cracker crumbs, remaining 1/4 cup sugar, and melted butter in a large bowl; stir until well combined.

Place 1 tablespoon graham cracker mixture into the bottom of each prepared muffin cup. Use the bottom of a small glass to pack crumbs into the bottom of each cupcake liner. Reserve remaining graham cracker mixture for topping.
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