Recipes
Add Recipe
»»» Back to Recipes
Swiss Corn Bake
Category:
Side Dish
Servings:
6-8 servings
Ingredients
2 C corn
2/3 C canned milk
2 beaten eggs
Dash pepper
1 C shredded swiss cheese
1C soft bread crumbs (omit for gluten free version!)
2 T melted butter
2 T chopped onion
Instructions
Drain corn; combine with milk, eggs, onion, pepper & 3/4 cheese.
Turn mixture into a 10x6x1 1/2 baking dish or 1 qt casserole.
Toss bread crumbs with melted butter & remaining chees.
Sprinkle over corn.
Bake at 350 for 25-30 mins.
»»» Back to Recipes
Home
| JimBaird.Com ©
2006 - 2024
| Contact Us